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When eating cold food means eating more food
Published on 09 July 2021International research shows that the temperature of a dish, depending on whether it is served hot or cold, can potentially change our perception of its objective calorie content.
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Will pay transparency close the gender pay gap? The EU thinks so
Published on 13 July 2021After seven years of promoting a voluntary approach to pay transparency, the EU has proposed new binding measures for member states. The president of the European Commission, Ursula von der Leyen, put closing the gender pay gap on the agenda for her...
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Eco-villages, models of social and convivial innovation
Published on 13 May 2021Joint research highlights the process of convivial innovation, implemented in four communities in the Southeast of France. The models observed value creativity and innovation and advocate alternative solutions to development.
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A 15% return on equity: France's financial urban legend?
Published on 13 April 2021Christophe Bonnet and Michel Albouy, professors of finance at Grenoble Ecole de Management, demonstrate that the 15% ROE allegedly expected by shareholders is nothing more than a myth.
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Advertising messages: adapting to cultural values. The example of South Korea.
Published on 15 March 2021A study conducted in South Korea examined the effectiveness of advertising messages broadcast in this rapidly growing market with Confucian cultural traditions, in comparison to globalized advertisements based on more individualistic values.
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Hydrogen, the promise of clean energy
Published on 10 March 2021Expected to revolutionize the transportation, industrial and building sectors... What are the challenges of using hydrogen energy for the various stakeholders in the value chain, between now and 2030, particularly in the Auvergne-Rhône-Alpes region?